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Fresubin Nutrimix
Fresubin Nutrimix
Basic Prescribing Info
Contents
Per 50 g serving
Carbohydrates 53%, protein 20%, fat 27%, omega-3 fatty acids 0.5 g, dietary fiber 3.95 g. Energy: 221 kCal
MIMS Class
Enteral/Nutritional Products
ATC Classification
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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